Combos




					½ Sub & Cup of soup of choice (Veal or Steak additional charge) $6.25 ½ Pub Salad & Cup of soup of choice- $5.95 Slice of Cheese Pizza plus ½ Pub Salad or Cup of Soup of choice - $5.95 Pasta Enough for 2! Lorenzo - Sauteed chicken breast, spinach, tomatoes, garlic, fresh basil, black olives and romano cheese. Tossed with linguini pasta: $13.95 Lemon Pepper Shrimp Pasta - Jumbo shrimp sauteed in olive oil with garlic, roasted red peppers, spinach, sun dried tomatoes, basil and parmesan cheese tossed with linguini pasta: $17.95 Chicken and Sausage Penne Pasta - Sauteed chicken tenders, Italian sausage tossed with carmelized onions, roasted red peppers, mushrooms, tomatoes, black olives, basil and garlic in a light burgundy wine red sauce and sprinkled with romano cheese: With Pork Sausage - $13.95 With Beef Sausage - $15.95 Pasta Alfredo - Rich, creamy homemade alfredo sauce with romano and parmesan cheese tossed with fettuccini pasta: $10.95 Add Steak: $6.00 Chicken: $4.00 Shrimp: $7.00 Homemade Lasagna - Fresh ricotta cheese, beef and Italian sausage in a rich marinara sauce with mozzarella and provolone cheese. Baked to perfection: $10.95 Pasta Primavera - Made with fresh seasonal vegetables. Available with a creamy alfredo sauce or a marinara sauce with fresh garlic, basil and romano cheese: $11.95 Homemade Baked Ravioli - Meat or cheese, smothered with our homemade marinara sauce and topped with melted mozzarella cheese: $10.95 Spaghetti Marinara - With homemade Italian meatballs: $10.95 Spaghetti Marinara - With your choice of beef sausage: $12.95 Or pork mild Italian sausage: $10.95 All dinners include side salad and garlic rolls Any pasta dish available with cavatelli, add $2.00. Wheat past available for an additional charge.. Bordario's Dinner Combos Enough for 2! Prime Rib - Italian herb crusted and slow roasted to perfection: $17.95 Veal Parmesan - Lightly breaded, sauteed veal cutlet with mozzarella and marinara sauce: $18.95 Roasted ½ Chicken - Rotisserie style with Italian herbs and fresh garlic: $14.95 Grilled Salmon - with lemon pepper season: $15.95 Chicken Parmesan - Lightly breaded, sauteed breast of chicken with mozzarella and marinara sauce: $14.95 Chicken Florentine - Sauteed chicken breast with a cheese, egg and spinach crust in a white wine garlic butter sauce: $14.95 Chicken Marsala - Chicken breast sauteed with mushrooms and light garlic in a brown marsala wine sauce: $14.95 Broiled Scampies - Jumbo scampies in garlic lemon butter sauce: $24.95 Fried or Sauteed Shrimp - In a garlic lemon butter sauce: $17.95 Baked Scrod - Light herb breading baked golden brown: $14.95 Fried Perch - with pasta or fries: $14.95 Center Cut Pork Chops - Italian herb crusted, lightly breaded, grilled to perfection: $14.95 Breaded Eggplant Parmesian - $13.95 Fresh Walleye - herb crusted & pan fried: $18.95 All combos with choice of pasta: linguini, fettuccini, penne, spaghetti or add cavatelli for $2.00 and choice of sauce: Tomato basil parmesan, alfredo, spaghetti marinara or aglio aloe (olive oil and garlic) with a side salad and garlic rolls. Luncheon Pasta Lorenzo - Sauteed chicken breast, spinach, tomatoes, garlic, fresh basil, black olives and romano cheese. Tossed with linguini pasta: $8.95 Lemon Pepper Shrimp Pasta - Jumbo shrimp sauteed in olive oil with garlic, roasted red peppers, spinach, sun dried tomatoes, basil and parmesan cheese tossed with linguini pasta: $9.95 Chicken and Sausage Penne Pasta - Sauteed chicken tenders, Italian sausage tossed with carmelized onions, roasted red peppers, mushrooms, tomatoes, black olives, basil and garlic in a light burgundy wine red sauce and sprinkled with romano cheese: With Pork Sausage - $8.95 With Beef Sausage - $9.95 Pasta Alfredo - Rich, creamy homemade alfredo sauce with romano and parmesan cheese tossed with fettuccini pasta: $6.95 Add Steak: $3.00 Chicken: $2.00 Shrimp: $4.00 Homemade Lasagna - Fresh ricotta cheese, beef and Italian sausage in a rich marinara sauce with mozzarella and provolone cheese. Baked to perfection: $6.95 Pasta Primavera - Made with fresh seasonal vegetables. Available with a creamy alfredo sauce or a marinara sauce with fresh garlic, basil and romano cheese: $7.95 Homemade Baked Ravioli - Meat or cheese, smothered with our homemade marinara sauce and topped with melted mozzarella cheese: $7.95 Spaghetti Marinara - With homemade Italian meatballs or pork sausage: $6.95 Spaghetti Marinara - With beef sausage: $7.95 Any pasta dish available with cavatelli. add $2.00 All lunches include side salad and a garlic roll. Luncheon Combos Veal Parmesan - Lightly breaded, sauteed veal cutlet with mozzarella and marinara sauce: $9.95 Prime Rib - Italian herb crusted and slow roasted to perfection: $9.95 Grilled Salmon - with lemon pepper season: $8.95 Chicken Parmesan - Lightly breaded, sauteed breast of chicken with mozzarella and marinara sauce: $8.95 Chicken Florentine - Sauteed chicken breast with a cheese, egg and spinach crust in a white wine garlic butter sauce: $8.95 Chicken Marsala - Chicken breast sauteed with mushrooms and light garlic in a brown marsala wine sauce: $8.95 Fried or Sauteed Shrimp - In a garlic lemon butter sauce: $9.95 Baked Scrod - Light herb breading baked golden brown: $8.95 Center Cut Pork Chops - Italian herb crusted, lightly breaded, grilled to perfection: $8.95 Fried Perch - with pasta or fries: $8.95 Breaded Eggplant Parmesian - $7.95 Fried Chicken - 3 pieces, herb crusted: $8.95 All combos with choice of pasta: linguini, fettuccini, penne, spaghetti or add cavatelli for $2.00 and choice of sauce: Tomato basil parmesan, alfredo, spaghetti marinara or aglio aloe (olive oil and garlic) with a side salad and garlic rolls.